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Culinary Arts Management BSc (Hons) University of West London (UWL)
About this Program
Level: Culinary Arts Management BSc (Hons)
Discpline: Hospitality Administration and Management
Length: 6 semesters
Check My Eligibility
Application Fee:
£0.00
Tuition Fee:
£16,250.00
Main Campus Campus
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Program Description
Are you passionate about food and drink? Whether you want to manage a restaurant, become a private chef or develop new food products, on this course you will learn the technical and professional skills you need for a career in culinary arts management. While studying, you will benefit from valuable hands-on experience, working with leading industry professionals. You will learn a range of kitchen and patisserie techniques as well as studying areas such as food microbiology, diet, nutrition and gastronomy.
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