Hospitality Management (BAS)
Tuition: US$26,048.00
Application Fee: US$0.00
Bachelor of Applied Science in Hospitality Management -
May 2026 | Sep 2026
Level: Technical Certificate in Viticulture and Enology: Wine Professional
Discpline: Other Business
Length: 2 semesters
Check My EligibilityWine Professional Technical certificate in the Viticulture and Enology program introduces students to the service/sales side of wine. The student will gain knowledge in all aspects of wine production, wine marketing, sensory analysis and social media. This would be an ideal certificate for a student looking to work in the hospitality sector, tasting room sales/management, or wine club manager.
Tuition: US$26,048.00
Application Fee: US$0.00
Bachelor of Applied Science in Hospitality Management -
May 2026 | Sep 2026
Tuition: US$26,048.00
Application Fee: US$0.00
Bachelor of Science in Accounting (General Accounting) -
May 2026 | Sep 2026