Culinary SkillsNiagara College

About this Program

Level: Certificate in Culinary Skills

Discpline: Hospitality Administration and Management

Length: 2 semesters

Check My Eligibility
Application Fee: $100.00 waived
Tuition Fee: $18,583.30

Niagara on the Lake Campus

Starting Deadline Status
Sep., 2021 May 1, 2021 open
Jan., 2022 Sep. 1, 2021 open
May, 2022 Jan. 1, 2022 open

Program Description

Are you looking to boost your gastronomic creativity in pursuit of a rewarding career in the culinary industry? As a Culinary Skills graduate, you have the culinary confidence and competence needed to create world-class entrées.

Study and Work in Canada

Full-time undergraduate and post-graduate international students can work anywhere on or off campus without a work permit. The rules around the number of hours a student will be allowed to work may vary based on the country the student chooses to study in. International students are typically able to work up to 20 hours a week.