Culinary Skills Niagara College

About this Program

Level: Certificate in Culinary Skills

Discpline: Hospitality Administration and Management

Length: 2 semesters

Check My Eligibility
Application Fee: $100.00
Tuition Fee: $21,509.60

Niagara on the Lake Campus

Starting Deadline Status
Sep, 2024 Jul 1, 2024 closed
Jan, 2025 Nov 1, 2024 open only offshore
May, 2025 Mar 1, 2025 open only offshore

Program Description

Are you looking to boost your gastronomic creativity in pursuit of a rewarding career in the culinary industry? As a Culinary Skills graduate, you have the culinary confidence and competence needed to create world-class entrées.

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Study and Work in Canada

Full-time undergraduate and post-graduate international students can work anywhere on or off campus without a work permit. The rules around the number of hours a student will be allowed to work may vary based on the country the student chooses to study in. International students are typically able to work up to 20 hours a week.