Beverage Business Management Niagara College

About this Program

Level: Graduate Certificate in Beverage Business Management

Discpline: Hospitality Administration and Management

Length: 2 semesters

Check My Eligibility
Application Fee: $100.00
Tuition Fee: $19,594.00

Niagara on the Lake Campus

Starting Deadline Status
Sep, 2024 Jul 1, 2024 open

Program Description

As a Beverage Business Management graduate, you have a robust knowledge of all aspects of the alcoholic beverage industry including business, retail, export, marketing, legal and regulatory environment. Highlights : The Canadian Food and Wine Institute at Niagara College is renowned for its outstanding reputation with graduates, employers and industry partners. The 125-acre Daniel J. Patterson Campus in Niagara-on-the-Lake is located in the heart of Ontario’s thriving wine and hospitality industries including a 40-acre vineyard and the NC Teaching Winery, Canada’s first and only commercial teaching winery with state-of-the-art facilities including an analysis lab and winemaking pilot systems. Extensive applied learning in the form of a major project working with industry partners and opportunities to work at special functions held on- and off-campus. Unmatched hands-on learning environment including Benchmark Restaurant, Teaching Brewery, Teaching Winery, Teaching Distillery, Greenhouse/Nursery, hop yard, apiary, vineyards and world class faculty.

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Study and Work in Canada

Full-time undergraduate and post-graduate international students can work anywhere on or off campus without a work permit. The rules around the number of hours a student will be allowed to work may vary based on the country the student chooses to study in. International students are typically able to work up to 20 hours a week.