Hospitality – Hotel and Restaurant Operations Management (Co-op option available) Durham College

About this Program

Level: Diploma in Hospitality – Hotel and Restaurant Operations Management (Co-op option available)

Discpline: Hospitality Administration and Management

Length: 4 semesters

Check My Eligibility
Application Fee: $100.00 waived
Tuition Fee: $13,448.00

Whitby Campus Campus

Starting Deadline Status
May, 2024 Mar 1, 2024 closed

Program Description

e program focuses on the management of hotel, restaurant and tourism enterprises and is designed to provide you with a thorough foundation of the professional skills required to begin a career in these sectors. Given the hands-on nature of the hospitality industry, all courses are designed to provide you with active learning opportunities including labs for food and beverage preparation and service and front desk operations, along with numerous case studies and simulation exercises. Built on three key themes – profitable business management, exemplary customer service and an appreciation of sustainable hospitality management practices – each course will take you on an exploration of the various business aspects of the hospitality service industry

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Study and Work in Canada

Full-time undergraduate and post-graduate international students can work anywhere on or off campus without a work permit. The rules around the number of hours a student will be allowed to work may vary based on the country the student chooses to study in. International students are typically able to work up to 20 hours a week.